Great-Sweet Soy Top Sirloin with Quinoa "Fried Rice" & Cauliflower Purée

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Omaha Steaks Executive Chef David Rose made an upgraded Chinese takeout meal using Omaha Steaks and healthier ingredients, and it’s definitely Instagram-worthy. Enjoy this sweet soy top sirloin, quinoa “fried rice,” and cauliflower purée… all the flavors of your favorite takeout, but healthier.

Get the recipe on our blog:

Shop top sirloin:

More videos:
How to sous vide a steak:
Salisbury Steak with Mushroom Gravy:

Great-Sweet Soy Top Sirloin with Quinoa "Fried Rice" & Cauliflower Purée
Great-Sweet Soy Top Sirloin with Quinoa "Fried Rice" & Cauliflower Purée
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