Omaha Steaks Executive Chef Karl Marsh walks viewers through all of the basic steps needed to make perfect, restaurant-style grill marks on your steaks.
Omaha Steaks Executive Chef Karl Marsh walks viewers through all of the basic steps needed to make perfect, restaurant-style grill marks on your steaks.
thank you you gave me an idea!
I prefer flipping first, then moving and flipping again, cooks more evenly that way